Rosemary Oleoresin wepụ

Ngwaahịa

Rosemary Oleoresin wepụ


  • Aha: Rosemary wepụ (Liquid)
  • Mba: DOR.
  • Ahịa: NaturAntiox
  • Ngwaahịa: Wepụ osisi
  • Latin Aha: Rosmarinus officinalis
  • Akụkụ ejiri: Rosemary akwukwo & mmanu akwukwo nri
  • Nkọwapụta: 1% ~ 20% HPLC
  • Ọdịdị: Yellow Brown ntụ ntụ
  • Solubility: Oil soluble & Mmiri Na-agbasasị
  • CAS NO.: 3650-09-7
  • Nrụpụta: Nkịtị Antioxidant
  • Product Ihe

    Ngwaahịa

    Okwu nkowa: 

    Rosemary wepụ (Liquid), makwaara dị ka Rosemary Oil wepụ ma ọ bụ ROE bụ mmanụ soluble, eke, mụ site (elu okpomọkụ na-eguzogide), na-abụghị egbu egbu mmiri mmiri na tumadi iji retard rancidity na eke mmanụ, ọ nwekwara ike-atụkwasịkwara n'ime mmanụ na mmanụ mara abụba, nri eji arụ ọrụ, ihe ịchọ mma na ihe ndị ọzọ. Ejiri ngwongwo antioxidant ya nwere nnukwu akụkụ na carnosic acid, otu n'ime isi ihe ndị mejupụtara ya. Rosemary wepụ (Liquid) dị na dịgasị iche iche nke carnosic acid, nke bụ ụdị ndammana etịbe phenolic compound na antioxidant Njirimara. A na-ahụta ka nnukwu mmetuta, eke na soluble antioxidant. 

     

    Nkọwapụta: 5%, 10%, 15% HPLC
    Nkọwa: Mmiri mmiri aja aja 
    Mmanụ Ala Njikwa: Mmanụ Mkpụrụ Sunflower ma ọ bụ ahaziri ya
    Mgbaze Ji: Mmiri, Ethanol
    Mmanụ ụgbọ mmiri: Mmanụ mkpụrụ Sunflower
    Akụkụ Ejiri: Akwụkwọ Rosmeary
    Cas Mba: .3650-09-7

    Ọrụ: 

    a. A antioxidant sitere n'ụdị mmanụ, nke a na-ejikarị ya eme ihe na mmanụ, nri nwere abụba, ụlọ ọrụ ịchọ mma wdg. Dị ka ihe mgbakwunye akwụkwọ ndụ akwụkwọ ndụ ịgbatị ndụ.

    b. Ọ nwere ike igbu oge mmalite nke usoro oxydation nke mmanụ na abụba nri, melite nkwụsi ike nke nri ma gbasaa oge nchekwa ahụ, enwere ike iji ya dị ka nri nke anụ na azụ.

    Ngwa: 

    a.Echere ma ọ bụ jiri ya na ụlọ okpomọkụ ekwesịghị ikpughere ọla na ígwè ruo ogologo oge, yana okpomọkụ dị elu (80 ℃ n'elu) ekwesịghị ikpughe na ọla na ígwè

    b. Ekwesighi iji ọnọdụ alkaline. 

    c.Ọ ga-arụ ọrụ nke ọma ma ọ bụrụ na ejiri ya na vitamin E ma ọ bụ acid acids (dịka citric acid, vitamin C, wdg)

    d. Gbalịa ịgwakọta mgbe ị na-eji ya.

    Nkọwapụta: 

    Ihe

    NKỌWA

    Nsonaazụ

    .Zọ

    Ọdịdị

    Agba aja aja, ubé viscous mmiri mmiri

    Mmiri Liquid

    Anya

    Isi

    Light Aromatic

    Light Aromatic

    OLFACTORY

    Ahịa Antioxidant / Volatiles

    ≥ 15

    300

    GC

    Mmanụ ụgbọelu

    Mmanụ Mkpụrụ Sunflower

    Ihe kwekọrọ

    -

    Nnwale

    ≥ 10.0%

    Ọzọ

    HPLC

    Ethanol

    ≤500ppm

    31.25m

    GC

    Mmiri (KF)

    0.5%

    0.2%

    USP33

    Arọ ỌlaPb

    1ppm

    ≤1.0ppm

    AAS

    Arsenic

    1ppm

    ≤1.0ppm

    AAS

    Ọnụ ọgụgụ niile

    ≤1000cfu / g

    100cfu / g

    USP33

    Yeasts & Ebu

    ≤100cfu / g

    10cfu / g

    USP33

    Salmonella

    Na-adịghị mma

    Na-adịghị mma

    USP33

    E.Coli

    Na-adịghị mma

    Na-adịghị mma

    USP33

    Mmechi: Kwekọrọ na nkọwapụta.
    Nchekwa: Jụụ & ebe akọrọ. Zere pụọ na ọkụ siri ike na ọkụ.
    Adị ndụ: Min. Ọnwa 24 mgbe echekwara nke ọma.
    Mbukota: 1kg, 5kg, 25kg / drum ma ọ bụ ting

     


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